FATHER’S DAY is One Week away! And do you know what Dads like? BURGERS! And we have one of the best! The Daddy Mac Burger has been a huge hit on our summer menu. Oh yeah, and Dads get a FREE High Life, (the champagne of beers) and a sweet High Rock can koozi too! Make Dad happy and come to High Rock on Father’s day:)
Looking for the perfect summertime drink to kick off your weekend?!? The Strawberry Basil Ginito is everything summer, boozy and the perfect amount of sweetness. Gin drinker or not, this is a good one! Death door Gin with muddled with fresh strawberries , basil, lemon juice and simple syrup!
It’s Friday and you know what that means! FISH FRY BABY! But, did you know HOW this tradition began? It appears to have really taken off in the 1920s and '30s, spreading throughout the state from Catholic centers like Green Bay and Milwaukee. Fish were plentiful and cheap and filled up the dinner table. Prohibition was another influence, when taverns competed for customers by offering free lunches of inexpensive fish and selling alcohol under the table. So, try one of our blackberry oldfashioneds and get yourself some of the best fish in town! Cheers!!!!
The Big Texan is BACK on the menu for the summer and if you haven't tried this one, you are missing out! Pulled pork with a zesty tomato vinaigrette topped with cheddar cheese and covered in our house made creamy coleslaw served open faced. Sooo GOOD! #Highrockcafe #Wisconsindells #Eatlocal
Beautiful deck weather dialed in this week! So happy for summertime, start your week off right and come join us for some perfect summer food and cocktails!
We have switched to onions on our seasons freshest and before you scrunch your nose, take a look at this delicious bowl of cheesy, creamy goodness! It’s like the flavors of a Hawaiian pizza with Caramelized sweet Vidalia onions mixed with cream cheese and mozzarella topped with ham, pineapple and scallions. Baked and served hot with lemon tortilla chips. The perfect app to go with one of our craft cocktails!
It was a beautiful Memorial Day weekend here in the Dells and the downtown was completely alive, It makes us so happy! We welcome you two park your car, take a walk around and don’t let the crowds scare you!! We have a great text messaging program if there is a wait and there is a lot to see and do just steps from our building. From great live music at the plaza to the fun-loving magician that sits right on the corner of the High rock, downtown Dells is the place to be this summer! Hope to see you all soon! #eatlocal #Summertime #downtowndells
It's a heat wave coming to Wisconsin and we are welcoming it with open arms! Just to hit the spot is our new strawberry caprese salad - Spinach, garlic shrimp, strawberries, fresh mozzarella, and tomato bruschetta tossed in a white balsamic vinaigrette and drizzled with a balsamic glaze. SO YUMM!!!
Did you know we have a NEW burger on the menu? It’s the architect burger and you can make it however you want it! You pick the cheese and the toppings! #givethepeoplewhattheywant #burger #eatlocal
Only another week of asparagus on the season’s freshest menu! Make sure to try the Wild Fresh Ravioli. SO GOOD! Wild mushroom ravioli sautéed with sliced chicken breast, kale, asparagus, red onions and a cheesy asparagus cream sauce. When it tastes this good, you won't care you are eating carbs, we promise:)
Here fishy fishy!!! Swing in tonight and treat yourself to our amazing fish fry! Beer battered and deep fried Cod with caper and dill tartar sauce, OR panko-dusted broiled/baked Atlantic Cod served with butter. Served with bread and butter, shallot and white balsamic coleslaw and choice of potato:)
The Sicilian Wrap! It’s something a little different and on the season’s freshest menu for only two more weeks before we switch it up! has sliced chicken breast, asparagus, spinach, gremolata aioli and crispy prosciutto wrapped up in a honey wheat tortilla. Great for take out too:) #eatlocal #Eatfresh #WisconsinDells