Catching up on some great reads @chefjeremyfox with a great view!🙌🏾☕️🏝📖📓
The kitchen is preparing the freshly caught sea bass for service tonight. Perfect knife cuts, and an ‘Al Pastor’ marinade are some of the reasons the Pan Seared Sea Bass is one of our most popular dishes! #seafood #lajolla #sandiego #sandiegofoodie #foodie #goodeats #fish #bass #knife #chef #chefsknife
Our team of creative bar professionals often have fun and interesting drinks they’re working on. Next time you’re in, ask what’s in development or ask for a personalized “Dealer’s Choice.” Here’s Aaron’s own words about the new drink: @rostada “New cocktail! ‘Highland Jazz’ was initially inspired by the @highlandparkofficial Highland Park Magnus which was named in honor of Viking Magnus Eunson. Being a nod to Scandinavian history, I immediately knew I wanted to use aquavit. This combination was so obviously Sazerac adjacent, I added Peychaud’s and simple syrup with a lemon zest. It turned out great and will be being added to the menu at @thehakelj very soon!” @highlandparkus #highlandpark #scotch #peychaud #sazerac #cocktails #craftcocktails #bar #bartender #bartenderlife #mixology #mixologist #bonvivant #drinkwell
Start your Saturday with a glass of wine next to a breathtaking view! 🍷🍷
A new cocktail just dropped! This is our No. 1 With a Bullet. Try it tonight!
16 hour braised Short ribs just got added to the menu! Come try some tonight!
Come in tonight to try our new Traditional Peruvian Ceviche! 🍴🥄🍽
Start your night off with our fresh hamachi!
Introducing our new cocktail called The Retox! Come in and try this tasty tequila creation! 🥃
Just a friendly reminder that tomorrow is industry Monday! Happy Hour all night to our industry friends!
Tonight's forecast....99% chance for wine. Stop by and have a glass of our award winning wine tonight! 🍷🥂
If you love chocolate, you're going to love our 5 times the chocolate dessert! Come try it tonight!