No New Year's Eve plans? Well then, you're invited to our house to ring in the New Year! Our New Year's Eve dinner seatings are now available. Our first seating is a 4-course meal ($69) & second seating is a 6-course meal ($89). Both menus will offer a delicious Venison Tourtière and Lamb Tartare among other unique creations by Chef Chris Locke. Wine pairings available and encouraged! We expect to book up fast so be sure to make your reservations as soon as possible. All reservations are on a first-come-first-serve basis. (link in bio) _ 📷: @kristinpeereboomphotography
Up your cooking game with one simple trick: Our house made Branston Pickle.
[CLOSED] 🍔Cozy up with our John's Burger this week at our house and get out of the cold. Reserve a table (link in bio) _ Please note we are closed this evening but we would love to have you in tomorrow!
We're only as good as the team supporting us. We would like to wish Justin farewell and good luck in his departure from Marben and The Cloak. He has been a strong asset to the team and is going on to further his career and broaden his experiences in the wonderful culinary industry of Toronto. We wish him all the success in his future! ✊🏽
You know the routine. Our Sunday warm up starts with 1/2 priced bottles of wine and our $29 Sunday Roast 🍖 Grab a seat and we'll see you tonight 👋🏻 (link in bio)
Happy Thanksgiving to our American friends. If you're looking for a feast, our Flight Club has 3 Beers + 3 tapas for $22. Every Thursday.
How mush-room you got on your busy schedule for a sit down lunch? You can take your meal On-The-Go or you can make use of our dine in service from 11 - 3pm Tuesday to Friday.
The ingredients are what make a meal. That's why our eggs are farm-to-table fresh and created only through honest and sustainable practices. We vet our farmers to make sure their chickens are free range, GMO free and Antibiotic-free so the same could be said about our dishes. @packinghouseinc