Our summer menu launches tonight and fried chicken is back! (And... yes... so is the chipotle corn pork 👍🏼) Plus, we are now open nightly at 5:30.
Tuesday dinner inspiration - monkfish saltimbocca. Buy one entree, get the second for $2 supports the Doug Coombs Foundation this week.
It’s that time of year again 🎉. Buy one entree, get the second for $2 starts today. 100% of the proceeds from this week’s fundraising effort go to the Rocky Mountain Elk Foundation.
A few seats remain for tonight’s food and wine pairing dinner, moderated by Eddie Gilbert of North Berkeley Imports. Six courses paired with fantastic wine for $100+ tax and gratuity. Call 307-739-1100 to reserve your spot.
Word about oyster happy hour is out! $2 oysters from 5:30-6:30 in the bar, as seen in @foodandwine’s 48 hours in Jackson Hole by @jennricewrites. Come for the oysters, then stay for the $15 burger and beer combo - available nightly from 8-9 at the bar.
Introducing Burgers and Beer at the Bistro Bar: get a burger and a @roadhousebeer Highwayman for $15, every night from 8-9 at the Bistro bar.