Have a look at the fresh 18 month Comté wheel that has just arrived 🤤 This nutty raw milk cheese goes sensationally on any cheese board AND melts perfectly for any dish! Beautifully versatile. Come in for a taste at @bottegarotolo this weekend. #bottegarotolo #frenchcheese #xavierdavid #amazing
When it comes to fish, the flavour, texture and packaging of Conservas Ortiz products is unmistakable. With respect for traditional fishing methods, Ortiz is internationally recognised for its high quality yields. Here @bottegarotolo, we stock the largest Ortiz range in Australia- including anchovies, sardines and tuna. Their products are available in individual packs, as well as ready-to-eat meals: preservative free and 100% natural. Come into our Goodwood store to see the full Spanish collection #bottegarotolo #ortiz #fishperfection 🇪🇸
Così Com’è summer tomatoes from Fianagricola, Southern Italy. These jars contain special Datterino tomatoes, a sweet varietal that is full of flavour. Perfect by themselves or in recipes for the winter months- when beautiful tomatoes can be hard to come by! Available in sea water and natural water, exclusively @bottegarotolo
The annual sale and tasting for our Exclusive 2012 Barolo Sordo Wines: This Friday and Saturday, our Goodwood store is offering the chance to try this delightful range. A chance to come in for a chat and stock up on some of the best Italian wines! Savings of 20% off a bottle, and 40% off half a dozen. While our limited stock lasts, only @bottegarotolo #bottegarotolo #foodandwine 🍷
We present a lunch classic! A hot, mouth-watering toastie: with a special twist by the team here @bottegarotolo. Today we feature the combination of our melted French Comté and the complex, rich flavours of Spanish Jamón; held together between two slices of well buttered, toasted bread. The perfect winter treat we all deserve! #toasties #perfection #adelaidefood Enjoy Monday - Friday from 11:30am to 2:30pm (or until sold out)
From one gin lover to another: boy, do we have a treat for you... Introducing the Breakfast Negroni! • Each jar contains organically grown oranges which have been previously steamed in gin. Ultimately, they contain the decadent flavour left behind from making @fourpillarsgin in Victoria. • Distilled with nine other botanicals and a splash of Campari, these beauties have an incredible, intense, rich flavour. Come and try it in store today @bottegarotolo, along with the Orange Marmalade from which it derives. #gin #fourpillars #breakfastgin 😉
The 36 month Comté is here!! • This rare French cheese is packed with caramel, fruit and nut flavours, arriving perfectly in time for Bastille day this weekend 🇫🇷 • If there’s ever an excuse to come into @bottegarotolo , its for this gem. Swipe right to see what it looks like inside! #cheeselovers #bastilleday
These two exquisite grappas from Poli are the perfect digestif to keep you warm on this wild and woolly weekend! Making grappa since 1898 @poli_grappa in store now @bottegarotolo
Come teAr into a spicy Nduja and scamorza toastier at Bottega today! @vannellacheese
The gorgeous Sonoma Miche loaf - this signature loaf from iconic Sonoma Bakery has a distinct smoky flavour. Its dark, caramelised and blistered crust encases an open and chewy crumb! This loaf is an impressive 1.6kg boule made from a mix of organic whole-wheat and white flours and malted barley flour...come taste a little piece of miche and discover why it has a cult following. Next week we’ll have this bread available by the 1/4! (PS they also make a small Miche loaf which will be in store too) Sonoma Breads available from noon Friday whilst stock lasts!
Xavier David Truffled Delice with ripe layers of truffle and Delice - we’re all hankering for truffle season to start in SA - stave off the cravings with this cheese for the long weekend!
This Xavier David Truffled Delice has fresh Alba Summer Truffle on the outside! I wonder what’s inside?
Carlo has just sliced the Jamon and Comte and made a stack of toasties! Pop in for a quick hot lunch on this cold winter’s day! Bottega Rotolo 1/44 King William Rd, Goodwood.
Staff favourite the Alpine giant - Beaufort - back in store!! A favourite for fondue and a great choice for lovers of Comte!
We love our new Oakbank Flavours Prunes in Barossa Port - have them for breakfast with croissants and cream! Pair them with walnuts, blue cheese n Rye; or make your favourite prune and Armagnac tart recipe with an SA twist!