I think it was Ghandi who once said “never trust a person who doesn’t like cheeseburgers” ... ok he didn’t, but we did and that’s good enough for #nationalcheeseburgerday, right?
Have you ever watched our beautiful light filled space transform into a private event layout? It’s that time of year to start planning your holiday parties. Click on the link in our bio to contact our team today!
It’s Thirsty Thursday and we’ve got what you need to wash down those biscuits you eat tonight at supper. 🥂
|| Hot chicken biscuit || Because you can’t eat hot chicken all day if you don’t start early! (Hint: add some gravy!) 📸: @chefmosquera
Congrats! You made it to Tuesday! But you might need a cup of coffee after lunch today so we’ve got you covered. We also won’t tell your boss if you get a glass of wine with lunch either. Come see us!
It’s all rain and grey skies here in #nashville today so come sit inside with us, eat our shrimp and grits or a patty melt and let’s just wait until the weekend is back again. We’ll even valet your car for free. Sound like a good deal? Great! See you soon.
A new week is here! If you need us, we’ll be here taking care of biscuits and working overtime.
Fridays are for friends ✔️ food ✔️ and ok let’s be honest, more food. ✔️ Come see us today to kick off your weekend!
Admit it. It was a long weekend, so don’t cook supper tonight! Come in for this juicy burger. Valet is on the house tonight (and every night!)
Is there a better way to break up the week than with our banana pudding topped with toasted marshmallow and triple smoke whiskey caramel? We didn’t think so. 📷: @thefrontporchgourmet
It’s National Fried Chicken Day! Come celebrate with our 4 piece Pickle Brined Joyce Farms Chicken. Get it traditional or with Kitchen Notes Nashville Hot Spice Rub! You can also visit our other outlets on property for their special chicken dishes!
It’s berry season! Come see why our breakfast is in in #Nashville top 30! 📷: @keepingupwithkahla
You can still vote for our Smokey Mtn. Patty Melt using the link in our bio! Thanks for sharing photos of your lunch @eatstaygram! Repost from @eatstaygram - Stopped in #nashville for some good southern food! Definitely get the deviled eggs, try their entry in the #jamesbeard blended burger project and I’m not kidding when I say the cappuccino was better than most coffee shops’! . . . . . #Travel #Traveling #Travelers #Exploring #Wanderer #Wanderlust #2018travel #coupleswhotravel #nashvilletn #eatnashville #nashvilleeats #eeeeats #blendedburgerproject #kitchennotes #omnihotels #wheretoeat
LINK TO VOTE IN BIO! Come taste this beast now through the month of July! Repost from @chef_dbharker - Blended Burger Project entry from Kitchen Notes at The Omni Nashville. “The Smokey Mountain Patty Melt!!! Come check it out we need your votes, go to jamesbeard.org . . . . House ground smoked mushrooms, #blackhawkfarms ground brisket, short rib, smoked mushroom aioli, toasted marble rye, frisée, shishito peppers, pickled Fresno’s, @kennyscheese Norwood Cheese and a ton of love. #blendedburgerproject @omninashville @kitchennotesnashville #collaboration #chefteam #mushrooms🍄 #smokeandfire #omnichef #cultavated #jamesbeardfoundation
Stop in to Kitchen Notes soon to check out our new chalk mural by the amazing Rachel Briggs, @wiresandfires. We’re paying homage to our amazing florist @ameliasflowertruck and loving those summer vibes!
It’s never too early or too late to hit up the biscuit bar. 📷: @chefmosquera