Sending a huge congrats to #HawkScholarship Judge, Chef Lee Cooper (of @labattoir_van), for the opening of @coquillevan 🍽 He teamed up with Chef Jack Chen and Nin Rai to bring a modern spin on a classic fish house to the heart of Vancouver’s historic #Gastown District. Make sure to check it out when you’re in #YVR!
#hawkscholarship community repping to raise funds for 🇨🇦 @bocusedorcanada 👍 ・・・ REPOST @maaarvino ➡️ Excited to be cooking along side some @hawkscholarship alumni on March 5th! Proceeds goes towards @bocusedorcanada as they compete against the worlds best! 🇨🇦🇫🇷 #bocusedor #bocusedorcanada
Shout out to #Hawkscholarship 2017 Finalist @morrison_jon for always cooking up something delicious in his community! This week, he teamed up with BLACK RABBIT, New Brunswick’s first temporary restaurant presented by @baroloandco, to serve a 5-course tasting menu 🍽🍷The 48-seater pop up is a sold-out event featuring chef @alexjbb from Feb 7-10 and Jon Feb14 – 17 👍Congrats on the success and so neat to hear what’s happening in #newbrunswick! 🇨🇦
Our sponsor family is growing! 🤝Please join us in welcoming @pushoperations to the #hawkscholarship community. They’re a Vancouver-based company simplifying restaurant HR, scheduling, payroll and time-tracking. Click link in profile to learn more about them. Thanks for joining us to support young culinary talent in Canada! 👨🍳🇨🇦👩🍳
Perfect Partnership to announce! 🤝🇨🇦❤️#HawkScholarship and @ontarioculinary are working together to provide young chefs the opportunity to attend the 12th annual #TerroirSymposium in Toronto. The Symposium brings together innovative people from the field of hospitality and tourism; including chefs, hoteliers, drink experts, writers an business leaders. What a great opportunity for young chefs to network and to get inspiration from global industry leaders! Follow @TerroirTalk to learn more