Let us put the “SUNNY” in your sky... Open Face Porchetta Panuzzo @catalpa_grove_farm porchetta, ricotta, arugula, radish, mustard vinaigrette, sunnyside eggs, chili dusted potato chips. #chicago #brunch #eeeeeats #tailofthefox
Bring your hand model... Chef has a new pie on the menu: Soppressata Calabrese, San marzano tomato, fior di latte, grana padano, leccino olives, chili flakes, ramp pesto. #chicago #pizza #tailofthefox
How #presh is our @catalpa_grove_farm lamb sausage? Shishito pepper, sundried tomato, fava bean, smoked ricotta, mint, saba. #chicago #eeeeeats #tailofthefox #spring
Buona festa della mamma! #chicago #mamma
Friday’s post-work fixation: Rhuby Road; buffalo trace bourbon balanced with tart rhubarb, aperol & carpano bianco. #chicago #cocktails #fridaymood #tailofthefox
Thursdays are for fresh local meats. @catalpa_grove_farm 🐖 #chicago #cleaneating #fresh #tailofthefox
Does your Mama love sparkling rosé? Flowers? Creative dishes? If so, join us Sunday, May 13th as we celebrate ‘Yo Mama’ 🥂 (DINNER 4:30PM TO 8PM.) #chicago #mom #tailofthefox
She’s baaaaack... ‘Lemon-Thyme Lightworks’ @chdistillery cream limoncello, @reyka_vodka , salt water, prosecco. #chicago #sunday #brunch #tailofthefox
Don’t let the Italian fox fool you... We’ve got plenty of Cinco de Mayo needs right here 🇲🇽 #chicago #saturday #vibes
Get your TGIF priorities straight, Chicago! Chef’s new dish: Ricotta Bruschetta, English peas, mint pesto, Meyer lemon, black pepper. #chicago #tailofthefox
All day errday #🍕 @chefcthompson makin’ it rain. #chicago #pizza #chefsofinstagram #tailofthefox
We’re ready for summer... who feels us?! #chicago #patio #summer
