Happy Tuesday! The winner of last weeks scale is @foodfrolics (DM with your address and I’ll get your new scale sent to you!) This week #5yearsinbusiness giveaway are proofing baskets! These are essential for country loaf baking! Tag a friend and your favorite memory of baking as a child! #giveaway #kneadandknow
The winner of last weeks giveaway is @juliamklarson - DM so that I can send you your new bread book! This weeks giveaway is the @kingarthurflour @escali scale! This is my favorite scale and ones that I use in my classroom. To enter: 🥖Let us know what you’ll make if you win this beautiful scale! 🥖For an extra entry, tag a friend! #kneadandknow #5yearsinbusiness #giveaway
To celebrate Knead and Know turning 5 this month! I’m going to be running a few giveaways every Tuesday in October. First up, one of my favorite bread books by Peter Reinhart “The Bread Baker’s Apprentice”. To enter: Tag a friend that you love to bake with and make sure you’re following @kneadandknow! You have until Thursday at midnight (EST) to enter! #kneadandknow #breadclasses #giveaway
Simple pleasures
Making fresh gnocchi with Paola
Focaccia with burrata and prosciutto
View from my morning run ☀️
Thrilled to be featured in the @tasteofthesouthmagazine in the food driven experiences section! #tasteofthesouthmagazine #kneadandknow #foodclasses
Thank you to Michael Solender #michaekjsolender for the wonderful article he included in @dcrefined and wjla on classes at Knead and Know. Met Michael at this years International Symposium on Bread at JWU where we geeked out on all things bread. His article on Peter Reinhart will be coming out soon( link to follow). #dcrefined #dc #wjla #kneadandknow #jwubreadsymposium (photo: @kateheadley)
I have 2 spots open up in my June 30th country loaf class! Sign-up today before they are gone 👌🏻 #kneadandknow
