Do you know that on Thursday, Friday & Saturday’s we make fresh, made from scratch Pan Dulce and Donuts?!
Tuesday’s are better with freshly made cinnamon rolls topped with cream cheese frosting!
Christine, one of our very talented, cookie artists, is officially on maternity leave! We’re sad to see this amazing, young lady go, but we’re so excited for her new adventure! All the best, Christine!
Which would you choose? A Reese Cupcake or Reese Donut?! 🤔
Sometimes, nothing goes right when making a cake and we have to start again. This was the best way to work out some frustration!
We’re back to our regular hours a new cupcake flavour - Reese Cupcake! It’s a marble cupcake filled with fudge and topped with peanut butter whipped frosting!