When was the last time you had a croissant that looked this good?
One of our most popular videos yet. If you remember why we make the incisions in the croissant dough write them below. @julien.otto
You'd be surprised what you can create after mastering a few simple techniques. During this last week in the Cake Program, Chef Instructor @joel.reno made this October themed chocolate amenity piece.
Eclairs are a thing of beauty. What bakery or chef has made your favorite eclair? Tag them below