The highlight of our recent momo trail in Dehradun was trying two signature dim sums from @asia7dehradun . One was the New York Cheese and Chilli Oil Dim Sum and the other was Chicken And Water Chestnut Dim Sums. The charming menu at this beautiful restaurant boasts of a fascinating assortment of dim sums, that combines modern flavours with traditional Cantonese-style cooking technique. Our excitement peaked when the bamboo basket carrying these two sets arrived on the dining table. On removing the lid, what unveiled in front of us were two kinds of delicate hand-crafted dim sums whose translucent casing was made of corn flour. The NY Cheese and Chilli Oil dim sum was creamy and mildly piquant while the Chicken and Water Chestnut one was hearty, refreshing and crunchy. The perfect balance of ingredients and the skillful preparation style resulted in a heavenly mouthfeel. If you are a dim sums enthusiast then this place might leave you amazed. For more details about the dishes watch the Momo trail episode of @dfwexplore YouTube channel. #dimsums #DFWinUttarakhand #dehradun #travelforfood #walkwithanubhav #uttarakhandfoodtour 
During our recent momo trail in Dehradun, we had relished these gorgeous looking sumai or open momos from Lhasa Tibetan Kitchen in Rajpur. Unlike the regular momo, that we are familiar with, its top part is unsealed making it look like a blooming flower. Although it was a little spicy for our palette, both its taste and appearance were quite enticing. Take the condiments, put it in the open space, pop it inside your mouth and enjoy the explosion of flavours. Check out the yummy details in the latest video on @dfwexplore YouTube channel #openmomos #suimaimomo #DFWinUttarakhand #streetfood #dehradun #travelforfood #walkwithanubhav #uttarakhandfoodtour #uttarakhandfood #uttarakhandcuisine 
New video featuring the story of the Poders from Goa is now up on our YouTube channel. Head to the link in the bio to discover more about these traditional bakers and their humble artisanal fares which is the lifeline of the Goan populace. This exploration centres around one of the old and popular bakeries situated in the sleepy town of Majorda, that is home to the oldest bakeries of Goa. Happy viewing. #DFWinGoa #GoaFoodTour #GoaFood #poder #breads #Goancuisine #GoanFood #FoodTour #FoodWalks #TravelforFood #goastreetfood #walkwithanubhav 
Continuing with our Goa Food Series, in today's weekly food exploration episode we bring you the story of Poder who are the traditional bakers from the state. One of the quintessential morning scene over here is the poders doing home delivery of freshly baked breads on their cycles, motor bikes and even cars. Due to the Portuguese influence on the region, breads became an indispensable component of the Goan cuisine. They are relished with tea, different curries and fillings, butter, cream cheese etc. Today's story centres around an old bakery in the town of Majorda which is believed to be the starting point of the bread making activities in the region. VIDEO WILL BE UP AT 9 PM TODAY SO STAY TUNED. #DFWinGoa #GoaFoodTour #GoaFood #poder #breads #Goancuisine #GoanFood #FoodTour #FoodWalks #TravelforFood #goastreetfood #walkwithanubhav 
सर्दियों में लकड़ी के चूल्हे पे भुनी हुई छिलके वाली हल्की गरम मूँगफली खाने की बात ही कुछ और है l साथ में अगर हरी मिर्च और नामक का साथ हो तो ज़बरदस्त माहौल बन जाता है l कुछ दोस्तों के साथ या परिवार के सदस्यों का साथ या फिर शाम को घर लौटते वक्त इसका आनंद और बढ़ जाता है । आप कैसे पसंद करते है मूँगफली, कब और किनके साथ ? #peanuts #moongphali #foodstories 
Roat is a firm and crisp, whole wheat flour and jaggery based sweet snack from Uttarakhand. It is quite similar to the Thekuas from Bihar. The delightful patterns on its crust, the flavour of mustard oil and the hint of fennel, together, makes it a luscious treat. #DFWinUttarakhand #roat #sweetsnacks #garhwalfood #garhwalifood #garhwalicuisine #garhwal #travelforfood #walkwithanubhav #uttarakhandfoodtour #uttarakhandfood #uttarakhandcuisine 
Due to poor eating habits caused by hectic lifestyle, most of us miss out on a nourishing balanced diet. The lack of adequate nutrients leads to multiple health challenges. To tackle this concern in an effective and easy way @fastandup_india has come up with a great range of health supplements. To boost immunity in a fun and effective way they have introduced the Fast&Up Charge which is Vit c and zinc based effervescent tablets. For acidity, proper digestion, immunity and detox their Fast&Up Terra - Active Greens powder is an amazing plant based formulation. For the daily dose of multivitamins as per the dietary allowance they have brought in these interesting Fast&Up Vitalize fizzy tablets. And finally for healthy liver and lungs they have the brilliant and fun Fast&Up - N-Acetyl Cysteine (NAC) fizz tablets with Double Action formula. These are really cool and hassel free ways to maintain a good health. Do try them out. #superfoods #supergreens #plant based #plant power #fastandup #FastandUpCharge #vitaminc #immunitybooster #fastandupimmunitybooster 
New video featuring the delectable details and stories about some classic pahadi dishes is now up on our YouTube channel. Click on the link in the bio and enjoy the exploration. #DFWInUttarakhand #villagefood #rusticflavours #bhutwa #bhunni #mutton 
Hi folks!! In today's episode we will explore some rustic non veg delicacies from Uttarakhand along with our gracious host @the_himalayan_rasoiya . Stay tuned for the yummy details. Video will be up at 9 pm today. #DFWInUttarakhand #villagefood #rusticflavours 
#throwbacks Mokthuk is a light and nourishing Tibetan dish that consists momos and vegetable soup. While exploring the Tibetan cuisine one should not miss out on this gratifying delicacy. This one is from Amitash Restaurant in Mussoorie. #DFWInUttarakhand #mokthuk #tibetan #foodie #instafood #yummy #foodstagram #foodbloggers #snacks #walk #delhifoodwalks #foodwalkswithanubhav#dehradunfoodie# mussorie #landour