Pan fried halibut with brown butter, couscous, snap peas, and watercress. The prettiest and tastiest seasonal dinner courtesy of @tallulahseattle #latergram
Photos from our kitchen remodel are now up on the blog. This project was a labor of love. It took almost 16 months to complete, but I am so happy with how it's turned out. You can check out my most recent blog post for before and after photos!
I have a new recipe for Mediterranean pasta salad up on the blog. This recipe takes under 10 minutes to make, and is perfect for a weeknight dinner.
I can't believe I've never shared my favorite salad recipe with you guys. I've been making this one for over a decade. It has three kinds of beens, crunchy peppers, celery, sweet chewy cranberries, and a garlic maple balsamic dressing. The recipe is up on the blog today.