The first cake order baked at our new home! A tiramisu cake - vanilla cake, espresso simple syrup, espresso marsala mascarpone filling.. I think we will have to make some 6 inch versions for our display case when we open!
Gotta love those layers.. mid lamination of our chocolate croissant dough.
We are so excited we got the keys to our new home in Sonoma! Stay tuned for our opening date! To keep up to date and support our opening check out or crowdfunding link in our bio!
We are opening a brick and mortar in Sonoma! Opening day isn’t too far off but we could use some help! Check out our crowdfunding site for some tasty perks you can purchase while supporting Sweet Pea. We look forward to seeing everyone at the new cafe!! Link is in our profile.
Our new mini chocolate croissant are! A layer of chocolate croissant dough and a layer of classic croissant dough filled with chocolate. Now available at our new account @mountviewhotel Or grab a full sized one @aim_farmers_markets Marin this weekend!
Good morning napa! Come on down to @napafarmersmkt this morning. Pick up a sweet treat and support this amazing event! All our proceeds will go this event! So come pick up a s’mores cookie, kougin Amman or peanut butter caramel brownie!
Loving the fall colors in this batch of our popular fruit bar. Available @oakvillegrocery this weekend! Apple, persimmon, cranberry!
A great use for our pretzel croissant! Breakfast sandwich! Finished with a drizzle of our honey mustard.. simple but so tasty!
Good morning everyone! It’s a beautiful morning so come on down to @napafarmersmkt . All proceeds go to this great cause! So come try our new chocolate croissant or pumpkin bagel!
Come join us @napafarmersmkt this Saturday, all our sales will go to Paddle for the Cure! So come grab a sweet treat to support a great cause!!
Time to taste test!!
Test baking some new chocolate croissants.. after pic coming soon!!