Super excited to check out “The Beer Pantry” by @adamdulye and @harlanturk. We’ve always believed in brewing beers that pair well with food—and now there’s a book to teach people some basics on getting started pairing beer with food. Thrilled to be included!
Our Black Walnut Stout & Edible IPA beers @draught55 Women in Beer event.
Tonight 6-8 pm! Come join Sonya and other kick ass women in craft beer in NYC @draught55 Pouring our fresh batch of Edible IPA and our Black Walnut stout on Nitro. #thinknydrinkny #nycbrewed #beer #womeninbeer #internationalwomensday
Nothing like the classics. Enjoying a Nut Brown Lager and a fried chicken sandwich @sweetaftonbar
Join us for #nycbeerweek happy hour @sweetaftonbar tonight at 6 pm! #thinknydrinkny #nycbrewed #nycbeer #astoria #queens
Tonight! Join Kelly for this #NYCBeerWeek happy hour @thebonnie #thinknydrinkny #nycbrewers #nycbrewed #astoria #queens #beer
Kegging up the SMaSH beer this afternoon for tonight’s #nycbeerweek2018 opening bash. Doesn’t get fresher than that. #nycbrewed #thinknydrinkny
Kicking off #nycbeerweek2018 with the fermentation fest! #nycbrewed #thinknydrinkny
Beautiful day for a #nycbeerweek collaboration brew with our friends @fifthhammerbeer
Picked up this @jamesonwhiskey #caskmates for Kelly’s birthday. The cashier asked me if I’d tried the IPA version. As a matter of fact, I have. I have indeed.
Introducing our new Pilsner label and the magic of shrink sleeve application.
Brrrr it’s a chilly morning. At least the brew is warm.
Started the brew day with an open mash tun door and it really didn’t get much better. I feel just like this can. Must be time for a beer. #beerhelps
Started Brew with mash tun door ajar. Rookie move. #morecoffeeplease
Checking gravities. From left to right. Pilsner (2 weeks in tank) , Mosaic IPA (one week in tank), Black Walnut stout (2 weeks) and Imperial IPA 2 weeks.
I’m not jealous of the warm mash, you are. #damnitscold #nycbeer #nyc #thinknydrinkny
Just add hops. Some Columbus going in. Pretty. So pretty.