After spending 4 hrs in a research lab and another 3.5 hrs in lab office hrs, brownies are essential for maintaining one's sanity. #recipe #ontheblog in the archives!
Yayyyy the #recipe for these #noknead cinnamon buns are (finally) on the blog along with my not so fond reflections of the first month of 2nd semester of high school. 'tis is life I guess! In any case, these cinnamon buns are absolutely phenomenal and require (1) no kneading and (2) no overnight rest!!! Link in profile 😊
My semester of 5 classes was oddly light until I smacked a job and 6hrs/day of lab work on top. And having caught a severe case of writer's block, I'm presenting these semlor gifs instead of the video + recipe for the ever famous swedish cinnamon buns that I was planning on posting. That, provided that I finish doing my 10 mile long to do list, will be posted by Sunday! #happyfriday wonderful people!
Assembling (but mostly eating) these adorably puffy semlor today! #recipe will be #ontheblog soon!
It's a long weekend so I'm obviously baking up a storm (while coding an Android app but idk if that fits...). This cookie dough was aged (but actually: totally forgotten about) in the freezer. I finally baked them and they were A+++.
It's January aka diet month so obviously I had to make these super easy 2 ingredient brownies (without any added sugar unless you count chocolate, and let's be real: chocolate is healthy... for the soul). Recipe is #ontheblog in the #archives if anyone is interested!
Obligatory cardamon scented swedish cinnamon rolls for a snow day (but more like a go-out-and-you-might-slip-and-fall-and-break-a-bone type of day).
Cutting up cinnamon rolls today... Did you know this is what swedish cinnamon buns look like when cut in half? 😍😊😋
#recipe for this dark chocolate and orange brioche is #ontheblog !