I have a new recipe on the blog for summery strawberry and peach salad with arugula, sliced almonds, and goat cheese. Link in profile.
I love this time of year. The juiciest tomatoes sliced thin, piled on top of fresh toasted sourdough, topped with flaked Maldon salt, basil from the garden, and olive oil. I am definitely a summer girl.
Pan fried halibut with brown butter, couscous, snap peas, and watercress. The prettiest and tastiest seasonal dinner courtesy of @tallulahseattle #latergram
Photos from our kitchen remodel are now up on the blog. This project was a labor of love. It took almost 16 months to complete, but I am so happy with how it's turned out. You can check out my most recent blog post for before and after photos!
I have a new recipe for Mediterranean pasta salad up on the blog. This recipe takes under 10 minutes to make, and is perfect for a weeknight dinner.
I can't believe I've never shared my favorite salad recipe with you guys. I've been making this one for over a decade. It has three kinds of beens, crunchy peppers, celery, sweet chewy cranberries, and a garlic maple balsamic dressing. The recipe is up on the blog today.
Chocolate sheet cake with chocolate ganache is on the blog. 🍫🍫🍫
I have a new recipe for pea and asparagus risotto with lemon and Parmesan on the blog.
NEW RECIPE + A GIVEAWAY!!! Today on the blog I am sharing a recipe for biscuits with bourbon-blueberry quick jam from @thefauxmartha amazing new cookbook #TheMinimalistKitchen. For chance to win a copy of the cookbook, leave a comment below sharing one minimalist approach you've taken to organizing your kitchen. Winner will be chosen on April 16.