If you missed us for brunch this morning, you can join us for dinner! Start things off with one of our incredible ceviches!
For a limited time, come join us for our Camarones en Mole Pipían. It's the perfect way to kick off a dinner for two...
This is our Jackfruit Chile Relleno! It's filled with an incredible medley of fruits and vegetables and is topped with an irresistible coconut walnut sauce. Did we mention this dish is completely vegan?
We are proud to be named an Ocean-Friendly Restaurant by @Surfrider Foundation! One of the ways we're committed to being ocean-friendly is by offering vegetarian and vegan dishes. Stay tuned for exciting new additions to the menu!
Kick off the weekend with our $10 Power Lunch! Join us today and enjoy a variety of classic lunch entrees like Tacos de Filete and the Rosa Platter - each for just $10!
Tony Tantillo of @CBSLA stopped by Taco Rosa to film our $10 Power Lunch specials! Stay tuned for the upcoming segment!
Your Taco Tuesday needed an upgrade. We delivered. Presenting our Chile Relleno Tacos - two chilaca peppers stuffed with panela cheese, dressed with calabacitas, and served with white butter rice and black beans.
Did you know only 2% of corn in the world is GMO-free? Here at Taco Rosa and Taco Mesa ALL our corn and corn products are GMO-free. So next time you're eyeing our Esquites, you can feel good about it.
It was lights, camera, action this morning in Irvine! We’ll be bringing our Mexico City Cuisine to the @pacificwineandfoodclassic, stay tuned to find out what summer dishes we’ll be serving!