New year, new portrait! By the artist Francis Wylde. Perfectly captures the subject, executed in minutes, using four years of analysis of me!
Baked Camembert never disappoints! @thelostkitchendevon
The best start for Bolognese, then add decent mince and half a bottle of wine, and lots of thyme! Or time!
The ceiling of the kitchen is now insulated and waiting for timber planking. @thelostkitchendevon
Use all your imagination, this is the gutting of eleven grain stores, in phase two barn. To potentially become a farm shop! @thelostkitchendevon
Well that was a fun Christmas with all five children, ready for next decade now! Let’s get this restaurant going! @thelostkitchendevon