Omakase at @minoriomakase | Steamed egg on organic wasabi leaf and asari shells 🐚
Rou Geng is a popular Taiwanese street food, prepared by boiling roughly shaped fish paste in a soup thickened using potato starch. White pepper and black vinegar are two very important condiments to complement this dish, giving it the relish it needs.
Sunday brunches are the best ☀️
Kinky souvenirs? You can find them outside of Bali too 😏
Homemade chicken chive dumplings 🥟 | What is your favourite type of dumpling?
Nine Arch Bridge | Demodara, Sri Lanka
Latest smoke and grill bar now open for business at Old Klang Road | Le Pont Smoke & Grill Bar 🍖 @lepontsmokeandgrillbar (Pork-free)
The Blue Mosque of Shah Alam - Malaysia’s largest mosque and Southeast Asia’s second largest mosque 🕌
By far the most unique mosque I’ve seen 🕌 | Jami Ul-Alfar Masjid, Colombo 🇱🇰
One of the more scenic spots for kayaking in the city - Kelab Tasik Putrajaya or the Putrajaya Lake Recreation Centre.
It has been awhile since I’ve last came up with a recipe! Here’s a #throwback to when I created this light yet delightful Conchiglie with Capers & White Wine sauce 🍋
Chwee Kueh is a dish of steamed rice pudding topped with sweet and savoury preserved turnip pieces, served alongside a special sambal. This makes a popular breakfast dish among the Teochew Chinese in China, southern Malaysia and Singapore.
Vietnamese desserts: Chè Chuối (Banana & tapioca pearls in coconut milk), Chè Trôi Nước (Sweet glutinous rice dumplings) and the savoury Bánh Bột Lọ (Tapioca dumplings). Have you tried any of these local favourites? 🇻🇳
Cekodok pisang & kelapa parut 🍌🥥 I’m super excited to share this blissfully easy 7-ingredient banana cake recipe. It’s traditional Malay kuih made healthy: oven-baked instead of deep-fried! Stay tuned 🤤