Hygge (pronounced hyoo-guh) describes a mood in Danish culture which embraces coziness, community and delicious food during the colder months. Come together with new and old friends over our Danish lunch on December 15th. Enjoy a signature frokostbord, slow-roasted Flæskesteg (roast pork) and dessert. Visit our stories for more information.
On this #givingtuesday and throughout the month of December, we’re giving back with @cityharvestnyc. For every loaf of bread sold, we’re donating a loaf to a New Yorker in need. Visit the link in our bio for more information.
Meet our spiced celery cake topped with cream cheese frosting and candied celery. We invite you to try something new this week.
Swirls, socials and spandaeurs - what's your choice this morning?
This holiday season, we're giving back with @cityharvestnyc. For every loaf of bread sold, we'll donate a loaf to a New Yorker in need. Visit the link in bio for more info on how to be involved.
Happy Thanksgiving! We're operating on limited hours today: USQ - 8am–2pm Midtown East - 8am–2pm Bryant Park - 12-7pm
Starting the day the Danish way - smoked salmon, chive cream cheese, cucumbers and radish on a salt & pepper roll.
It's a busy week for our bakers as we make sure you all of your Thanksgiving needs are met.