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Hygge (pronounced hyoo-guh) describes a mood in Danish culture which embraces coziness, community and delicious food during the colder months. Come together with new and old friends over our Danish lunch on December 15th. Enjoy a signature frokostbord, slow-roasted Flæskesteg (roast pork) and dessert. Visit our stories for more information.
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On this #givingtuesday and throughout the month of December, we’re giving back with @cityharvestnyc. For every loaf of bread sold, we’re donating a loaf to a New Yorker in need. Visit the link in our bio for more information.
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Meet our spiced celery cake topped with cream cheese frosting and candied celery. We invite you to try something new this week.
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Swirls, socials and spandaeurs - what's your choice this morning?
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This holiday season, we're giving back with @cityharvestnyc. For every loaf of bread sold, we'll donate a loaf to a New Yorker in need. Visit the link in bio for more info on how to be involved.
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Happy Thanksgiving! We're operating on limited hours today: USQ - 8am–2pm Midtown East - 8am–2pm Bryant Park - 12-7pm
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Starting the day the Danish way - smoked salmon, chive cream cheese, cucumbers and radish on a salt & pepper roll.
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It's a busy week for our bakers as we make sure you all of your Thanksgiving needs are met.
