Sorry I’ve been so crabby😬
I’ll be fwine🍷
“Obviously, if you don’t love life, you can’t enjoy an oyster.”
Managing in hospitality is a multi play game. We can host over 700 guests a day in peak season and try not to miss any single detail for our guests. The couple on table 10 are celebrating their anniversary and it’s Kylie's birthday on Table 5 so guys don't forget candles on their dessert. Kid on the table 30 has peanut allergy, the couple on table 42 are vegeterian, table 1 is very special today as there is going to be a marriage proposal... Just a few examples... In this card game is our manager Laura and she's just back from her long holiday. On behalf of Team SCOB I would like to say a H U G E welcome home to one of our all time favourite card sharks.
New season, new menu, new style salmon -mushrooms, beach succulents, dashi broth-
0% chance of rain 😎
New on the menu👇🏻👌🏻 Salmon tartare -cornichons, capers, quail egg, cruitons-
Friends and wine, the older the better...
