We are excited and proud to welcome our 2017 #interns! #TeamHAP
Wishing all dads and dads-to-be a very happy #FathersDay!
Today we thank the brave men and women for their sacrifice to serve our country and protect our freedoms. #MemorialDay
Firing up the grill this weekend? Try our turkey spinach burger #recipe: Ingredients: 2 cloves garlic, finely chopped 2 - 3 cups baby spinach, chopped 1 pound ground turkey 1 small egg 6 whole wheat burger buns 3 tablespoons water 2 tablespoons olive oil 2 teaspoons salt Pepper to taste Directions: Prep all food items as directed above, then add two TBSP of water to the pan. Over medium heat, cook garlic for about 1-2 minutes, until fragrant. Add in 2 -3 cups of spinach and cook until spinach is cooked down. Remove from heat and let cool for about 3 minutes. In a separate bowl, add one egg, turkey, spinach/garlic mixture, salt and pepper to the ground turkey. Use hands to fold and combine the turkey mixture, be careful not to over mix. Tip: Use 1/3 cup measure to mold evenly portioned patties. Add olive oil to the pan that you sautéed the spinach and garlic in. Pre-heat for 30 seconds. Cook patties for 2-3 minutes on each side.