Joy seeing our Spicy Thai Celeriac Salad With King Prawns leave My Pop-up Kitchen for our @home customers this evening. Such a great dish for this hot, balmy weather. Yes Chef! Shout out to @ouichefveg for supplying high quality vegetables and @dailyfishsupplies for the King Prawns! Freshest ingredients make our dishes!
Our Spicy Thai Celeriac Salad With King Prawns has summer☀ flavours written all over it. Inspired by the famous Thai Green Papaya Salad, we use celeriac instead of papaya, crisp shredded vegetables and King Prawns dressed with a fragrant, spicy dressing full of herbs and flavours! It's seriously delicious. • • • Check out the link in our bio. 🍽
If there is such a thing as the perfect picnic food, we think Korean Seafood Kimbap or Vegetable Kimbap sure is a strong contender! Wrapped in nori seaweed, we make our Seafood Kimbap Rolls with fillings of julienned vegetables, omelette, fish cake and seafood sticks. Perfect as a starter or light meal/snack. Check out the link in our bio for details. • • • #kimbap
Indonesian Prawn Curry, a rich, nutty prawn curry made with candlenut, peanut and macademia nut. Our award-winning sauce is packed with traditional herbs, lemongrass and chilli for a fragrant and punchy great for your taste buds! • • • Get it for this Friday if you are in SW13 (Barnes), SW15, SW18, SW19 (Southfields and Wimbledon Park). Also on our menu this week, Thai Chicken or Vegetable Green Curry and Japchae Korean Noodles. Check out the link in our bio.
And to accompany our seafood dishes... Char grilled English Asparagus, Vinaigrette, burnt baby gem, ‘Caesar’ of chicken, parmesan, focaccia croutons & romaine, Rosemary & potato focaccia. Victoria sponge, fresh strawberries & cream, by @albiison 😍 So good!
Reminiscing our (sea)food bonanza from last week during our break @home. Barbequed King Prawns and Lobster Tails, Fresh Oysters, and Salmon Sashimi. • • @dailyfishsupplies 🍴👍
Full-on day charcoal grilling 300+ Indonesian Chicken Satays. Thanks to our customers we are pleased to be able to donate sales of 50 portions of Chicken Satay to Vision Rescue! • • • All deliveries completed, it's time for My Pop-up Kitchen to eat and relax. If the customer is king and we eat like our customers, we must be eating like kings! :) • • Thinking of our friends at @visionrescueuk @visionrescue and the tireless work you do to support people in these challenging times.
First batch of 300+ satays! #VisionRescue #nationalbbqweek